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Tallwood Restaurant, Mollymook Beach for excellent Winter Dining
Tallwood Restaurant never disappoints
Executive Chef Matt Upson has this uncanny ability to bring out the finer flavours in each of the ingredients used in the various dishes. Our meal on the weekend could not be faulted. We began with the chefs selection for an entree of local raw fish. It was absolutely magnificent! This was followed by a shared plate of Korean BBQ chicken and we finished with Hanger steak accompanied with vegetables and potato dumpling. The food was of the highest quality and the service was excellent.
Winter specials not to be missed: Each Monday evening Tallwood are presenting the ‘Chefs Choice’. Three courses and a glass of wine for $45. Each second Sunday they have ‘Yum Cha’ on the menu.
Contact details: Web link – Tallwood Restaurant Phone – 02 4455 5192