Dining at the Milton Ulladulla Bowling Club

Casual dining, bistro and restaurant meals at the Milton Ulladulla Bowling Club

Highly acclaimed chef Ryan Smith has taken charge of the bistro and restaurant at this Bowling Club. Originally from South Australia, Mr Smith lived and worked in London from 2004 to 2012 including as part of an event catering team that cooked for celebrities and royals. He also worked in a two-star Michelin restaurant as pastry chef and was part of the opening team for Bill Granger’s London restaurant in Notting Hill. He came back to Australia in 2012 where he continued with event catering including a Mother’s Day lunch ­organised by Miranda Kerr. 

Phone: 02 4454 3600      Address: 68 / 74 St Vincent Street, Ulladulla      Web Site: Menu – Milton Ulladulla Bowling Club

Opening hours: ‘The Greens Brasserie’,    Café 10.am to 5.pm   –   Lunch / Dinner 12.00 to 2.30 pm and 5.30 to 8.30pm

Independent customer reviews; Milton Ulladulla Bowling Club. (Source: Mollymook Beach Waterfront & Beach View guests and friends).

Reviews – Milton Ulladulla Bowling Club, Casual dining bistro and restaurant:

“Greens Brasserie – Excellent menu and delicious food, friendly service.” Ramona and Tony. Sydney. November 2020.

Reviews – Milton Ulladulla Bowling Club, Casual dining bistro and restaurant:

“Exceptional food and very good value for money. The wine list is also excellent. Will definitely be back and highly recommend.” Leah and Brian. Ulladulla. October 2020.

Reviews – Milton Ulladulla Bowling Club, Casual dining bistro and restaurant:

“For the main course I choose the ‘Crispy Skin Salmon’ and my partner the ‘Braised Beef Cheeks’. Each dish was amazing.” Kylie and Dave. Sydney. October 2020.

Reviews – Milton Ulladulla Bowling Club, Casual dining bistro and restaurant:

“I have been visiting the Mollymook Milton Ulladulla area annually for many years, I am fussy and enjoy fine dining food. This was the best meal I have ever had in the area.” Lois C. Sydney. October 2020.

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