Mollymook News

editor Ken Banks

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St Isidore Restaurant

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Chef Alex shows his culinary skills to the delight of diners at the St Isidore Restaurant Milton. You can dine outside and enjoy the beautiful rural views or fine dining at its best indoors. You can be confident of fresh produce from the adjoining gardens.

Good Food Guide 2017 – Awards

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2017 Good Food Guide Awards

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Rick Stein Restaurant awarded a ‘Hat’ & acknowledged for their excellent wine selection

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St Isidore Restaurant awarded a ‘Hat’

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The 2017 ‘Good Food Guide’ awards have been released with the local Mollymook Milton Ulladulla area excelling as a ‘Fine Dining’ regional NSW area. Acclaimed ‘Foodie’ judges awarded points out of a maximum of 20 with a minimum of 15 required for 1 hat

Rick Stein was awarded 15 points and acknowledged for its excellent wine list. The judges wrote “A Mediterranean beachhouse with celebrity status in a boutique resort“. They went onto mention that Rick Stein and the South Coast are famous for their seafood, so it makes absolute sense that the only restaurant from the BBC’s beloved chef is rocking one of the best examples of fish and chips in NSW.

St Isidore was also awarded 15 points. The judges wrote “Self-sufficient farming and coastal produce among the gum trees“. They went onto mention “two things to keep in mind when making a reservation at this testament to seasonal cooking: book for lunch and ask politely for a seat on the verandah. While chef Alex Delly’s food is top-notch in any situation, it’s made all the more delicious when sitting outdoors, watching cows and clouds on the horizon and listening to gum trees mutter to each other in the breeze.

St Isidore Restaurant Gift Voucher

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Special Present: A Gift Voucher to the St Isidore Restaurant at Milton

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July 2016 Menu

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2015 White Stripes – Pinot Grigio

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St Isidore Restaurant one of six regional restaurants in NSW to receive a ‘hat’ in 2015. We arrived to a very warm and friendly reception from our young waitress. Obviously skilled in customer service. From the onset the anticipation grew. She showed us the menu and carefully explained each of the dishes including those just recently added to their ever changing attractive menu.

It was no surprised to see this ‘fine dining’ restaurant full for a Saturday lunch with a mix of dinners who obviously enjoy quality food as you would expect from a restaurant recognised so highly over the past few years.

Our choice of wine followed our waitresses recommendation, a 2015 White Stripes, Pinot Grigio. She explained it was light, vibrant and crisp and would be the ideal compliment to our white meat meal choices. An excellent choice!

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St Isidore Restaurant, Garden fresh to kitchen, Rural setting

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St Isidore Restaurant in its rural setting

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Garden fresh to the kitchen

St Isidore Restaurant Milton NSW – Garden fresh produce

St Isidore Restaurant Milton NSW,St Isidore Restaurant Milton,St Isidore Restaurant,Garden fresh produce

St Isidore Restaurant Milton NSW

Garden fresh produce

A culinary masterpiece, meals served with fresh, high-quality ingredients straight from the restaurants own gardens. Alex, Jo and their staff at St Isidore’s obviously take pride in providing quality garden fresh products.

Comments & feedback from Mollymook Beach Waterfront and Beach View guests reflect a consistency in:

  • Genuine and pleasant customer focused staff,
  • The delivery of courses in a timely and effective manner,
  • Use of the finest, fresh home grown ingredients whenever possible,
  • An imagination, creating ever changing culinary delightful dishes,
  • The serene rural setting.

We chose outdoor seating with a view of the restaurants veggie gardens and citrus trees which we later went for a stroll through. Very peaceful and relaxing. (See images)

For lunch time dining we chose the ‘slow cooked lamb’ accompanied by “today’s” vegetables. Perfect dishes with a bottle of local South Coast Pale Ale to boot.

 

There’s more, continue reading.

St Isidore Restaurant – Christmas Lunch 2012

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St Isidore Restaurant

Christmas Lunch 2012

 

St Isidore Restaurant, Milton NSW was the scene for the most amazing Christmas lunch. “Gustation” the faculty of taste was enjoyed to the fullest accompanied by a selection of the highest quality wines.

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Guests from Melbourne staying in apartments in Mollymook accommodation were blown away with the quality and variety of dishes.

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Eight exotic servings between 12.30pm and 5.00pm accompanied by specially selected wines made for a memorable Christmas lunch 2012.

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Address: 89 Croobyar Road, Milton NSW 2538          Phone: 02 4455 7261

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Email: info@stisidore.com.au             Web: St Isidore Restaurant      (Click on images to enlarge)

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